Harold Imports 200315N Jaccard 15 Knife Meat Tenderizer Black
Meat tenderizers enhance the effects of marinades and reduce cooking time up to 40. Simple to do, this age old technique makes faster, more flavorful, more tender meat! Made by Jaccard, makers of professional cooking tools since 1962, Jaccard tenderizers do an excellent job on beef, chicken, pork, veal, turkey and game, penetrating flavor deeper into the meat easily. The knife cartridges are removable for easy cleaning. This item has 15 tenderizing knives. Made in the U.S.A.
- Patented removable blade cartridge for quick and complete cleaning
- Penetrating knives create tiny heat channels within the meat
- Reduces cooking time by up to 40 resulting in much more juicy and flavorful meat
- Razor sharp knives effortlessly cut through the connective tissue in meat that can cause it to be tough
- Allows heat to penetrate that meat evenly across varying Thickness to prevent under or over cooking
- Ideal for enhancing any type of meat, not just tough or inexpensive meats, including but not Limited to beef, pork, veal, chicken, calamari, squid, venison and fowl.
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